3 cups popped pop corn
1 cup roasted peanuts
1/2 cup corn syrup
1 cup sugar
2 Tbsp butter
2 Tbsp cider vinegar
1/2 cup water
Mix sugar, syrup, vinegar and water. Cooks slowly until brittle when tested in cold water. Add soda and mix well. Pour hot mixture over the popcorn and nuts and spread in a buttered pan. Let sit and cool. Cut into narrow slices.
(I don't see how much soda to add so i'm going to guess at 1/2 tsp baking soda)
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