You will need one 8 or 9 inch pie shell
1/c cup butter
1/2 cup flour
1 cup sugar
2 eggs
1 tsp vanilla
1 cup walnuts
1 cup chocolate chips
1/2 cup butterscotch chips
IN a electric mixer toss in butter and sugar and mix until fluffy. Add eggs and blend well. Next add vanilla. Finally toss in walnuts, chocolate chips, butterscotch chips. Mix well. Pour into pie shell and bake at 325 for 1 hour or until golden brown and middle looks done. Let cool and then serve with whipped cream.
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